Freeze-Dried Kiwi

TAGE Freeze-Dried Kiwi

TAGE Freeze-Dried Kiwi is made from carefully selected kiwi fruit that is freeze-dried to remove moisture while helping preserve its natural flavour, aroma, colour and nutritional characteristics.

Kiwi has a distinctive sweet-tart flavour with refreshing tropical and fruity notes. Its characteristic small black seeds provide a natural visual and textural element, while the freeze-dried format creates a light, crisp texture that makes kiwi convenient to enjoy and use in recipes.

Why Choose Freeze-Dried Kiwi?

• 100% Kiwi — nothing added.
• Naturally sweet-tart and refreshing — with kiwi’s distinctive fruity flavour.
• Light and crisp — ideal for snacking and toppings.
• Naturally contains dietary fibre and other naturally occurring nutrients.
• Convenient pantry ingredient — easy to store and portion.
• Versatile — suitable for breakfast foods, baking, desserts, snacks and beverages.

How to Use Freeze-Dried Kiwi

Use TAGE Freeze-Dried Kiwi straight from the pack or gently crush it depending on the recipe. It can be used in:

• Snacking and trail mixes
• Granola and muesli
• Yoghurt and breakfast bowls
• Smoothies and shakes
• Cakes, muffins and biscuits
• Chocolate and confectionery
• Cheesecakes and desserts
• Fruit toppings
• Snack and energy bars
• Cereal and porridge
• Homemade fruit mixes
• Kiwi powder and recipe blends

For softer recipes, the kiwi can be lightly rehydrated before use.

Kiwi for Snacking, Breakfast & Desserts

Freeze-Dried Kiwi pairs particularly well with strawberries, berries, banana, mango, coconut, yoghurt, oats and chocolate. Add crisp pieces to breakfast bowls, use them as a colourful dessert topping or combine them with other fruits and nuts for a convenient snack mix.

The pieces can also be crushed into a coarse or fine powder for smoothies, baking, drink mixes and other recipes where a concentrated kiwi flavour is desired.