Air-Dried Kiwi

TAGE Air-Dried Kiwi

Kiwi is a distinctive fruit known for its bright green flesh, refreshing flavour and naturally sweet-tart character. Its combination of sweetness and acidity makes it a popular choice for fresh fruit dishes, snacks, breakfast foods, desserts and drinks.

TAGE Air-Dried Kiwi is made from 100% Kiwi, with nothing added. The convenient dried format makes it easy to store, portion and use whenever required, bringing the characteristic flavour of kiwi to a variety of everyday food preparations.

Kiwi naturally contains vitamin C, vitamin K and dietary fibre, along with other naturally occurring nutrients and plant compounds.

Why Choose TAGE Air-Dried Kiwi?

• Made from 100% Kiwi
• No added ingredients
• Naturally sweet and tangy flavour
• Distinctive refreshing fruit character
• Convenient air-dried kiwi format
• Naturally contains vitamin C and vitamin K
• Source of dietary fibre
• Easy to store and portion
• Versatile for snacks and recipes

How to Use Air-Dried Kiwi

Air-Dried Kiwi can be enjoyed as a convenient fruit snack or incorporated into a variety of recipes.

Add it to yoghurt, breakfast bowls, cereal, porridge, granola and trail mixes, or use it in baking, desserts, cakes and fruit-based recipes. It can also be combined with other fruits, nuts and yoghurt for a simple snack or breakfast topping.

Kiwi for Everyday Food Preparation

Kiwi’s naturally sweet-tart flavour pairs well with berries, banana, tropical fruits, yoghurt, coconut and nuts. Its distinctive flavour makes it a useful ingredient for both simple snacks and creative desserts.

The dried format makes it practical to keep kiwi in the pantry and use as required, whether you’re adding fruit to breakfast, preparing a snack or creating baked goods and desserts.